Poached Pears

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PREP TIME 2 minutes
COOK TIME 30 minutes
SERVES 3

INGREDIENTS

1 cup brown sugar
3 cups water
3 pears, with cores removed and in quarters
2 cinnamon sticks
4 cardamom pods
3 cloves

METHOD

Step 1
Add brown sugar and water to a pot on a high heat.

Step 2
Add pears into pot with cinnamon, cardamom pods and cloves and leave to cook for approx 15-20 minutes.

Step 3
After 15-20 minutes when pears are cooked through, plate up with a drizzle of sauce from the pot over the top.